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| Celebrating Canada’s CAA Four-Diamond Distinctions |
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| Monday, 04 June 2012 11:46 |
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MONCTON, N.B. — Raymond Roberge, GM of the Delta Beauséjour, is celebrating The Windjammer Restaurant’s 20th consecutive CAA/AAA Four Diamond Award distinction. “Our Windjammer team under maître d’ Frédéric Mazerolle and executive chef Stefan Mueller, provide a culinary experience that is renowned throughout the Atlantic region,” says Roberge of the distinction that is shared with many restaurants across the country. Other Diamond-award winners include Bishop’s in Vancouver, North 44 in Toronto, Raymonds in Newfoundland and Onyx in Nova Scotia, among others. Keep Reading CAA presents Four and Five Diamond Awards CRIS Offers Optimistic Outlook |
