TORONTO — Canadian home cooks with a cherished family recipe will have another opportunity to impress the judges on a second season of Recipe to Riches.

"Recipe to Riches had a groundbreaking first season that encouraged viewer engagement like no series before, as recipes went from TV screen to store shelves just days after airing and offered Canadians the rare opportunity to vote online to determine the grand prize winner," says Barb Williams, senior vice- president, Content, Shaw Media. 

TORONTO – Foodservice operators can look forward to more restaurant traffic in the next few years, according to a NPD Group study.

“A Look into the Future of Foodservice,” includes forecasts of restaurant segments, categories, visit situations and food and beverage products based on Canada’s aging population, the country’s population growth and recent national trends.

TORONTO — Daniela Molettieri, an Institut de tourisme et d'hôtellerie du Québec (ITHQ) student, has won the S. Pellegrino Almost Famous Chef Canadian Regional Competition.

Molettieri, who impressed the judges with her Fillet of Veal Stuffed with Wild Mushrooms, was quick to thank her teacher.

TORONTO — The Works Gourmet Burger Bistro is set to open in 50 additional locations across Canada, thanks to the success of its new Ontario stores in London, Kingston, Ottawa, Guelph and Oakville.

Founded in Ottawa in 2001, the full-service bistro is known for its 68 gourmet burgers combos, fresh-cut fries, classic shakes and beer.