Who We Are
Hotelier magazine is Canada's leading hotel publication. Owned and operated by Kostuch Publications since 1989, Hotelier is published 8 times a year and read by more than 40,000 hotel owners and operators, and industry executives.
Objective
As the voice of Canada's hotel industry, Hotelier magazine is targeted at hotel
owners and operators across the country. In every issue of the magazine, our writers examine
the timely issues and trends affecting the dynamic $12 billion industry with an emphasis on the people,
places and companies making the news. Among the magazine's most popular issues are the Franchise
Report, the Buyer's Guide, the Top 35 Hotel Chains and the Hospitality Market Report. It°s within
this strong editorial environment that hotel suppliers are able to convey their advertising messages,
develop and launch new product initiatives and reach their target audience.
Who We reach
Hotelier's 40,000+ readers comprise hotel owners,
operators and industry executives. These are the people who make,
influence or control the budget dollars for expenditures.
Key Contacts
Publisher/Editor:
Rosanna Caira, rcaira@foodservice.ca
Director of Sales and Marketing:
Paula Renaud, prenaud@foodservice.ca
Sales and Marketing Manager:
Brenda James, bjames@foodservice.ca
Controller:
Nina Gladstone, ngladstone@foodservice.ca
Circulation Manager:
Rosetta Austin, raustin@foodservice.ca
Art Director:
David Heath, dheath@foodservice.ca
Production Manager
Derek Rae, drae@foodservice.ca
For advertising inquiries, please contact: 416-447-0888 (ext. 271) Fax: 416 447 5333 or e-mail bjames@foodservice.ca