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Pizzadilla
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Description Pizza Quesadillas
Ingredients
At a glance
Cuisine
American
Cooking Method
Pan Roast
Difficulty
Easy
Course/Dish
Pizza
Snack
Hot Appetizer
Makes
1 pizzadilla
  • 2 Flour tortillas, 8-inch
  • 1 T. Olive oil
  • 3 T. Pizza sauce, prepared
  • 20 sl Premoro® All Beef Bias-Sliced Italian-Style Links, Spicy, 46426
  • 2 T. Black olives, sliced, drained
  • 2 T. Onion, yellow, chopped
  • 2 T. Mushroom, fresh, sliced
  • 2 T. Bell pepper, green, chopped
  • 4 oz. Mozzarella cheese, shredded
Methods/steps
  1. Place tortillas on a pizza pan. Spread 1 T. of pizza sauce on each tortilla. Layer beef, olives, onions, mushrooms and peppers over pizza sauce. Sprinkle with mozzarella cheese and top with other tortilla. Bake at 400° F for 10-12 minutes or until lightly brown. Cut pizzadilla into 6 wedges and serve with remaining pizza sauce on the side.
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