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Foodservice and Hospitality Magazine Contents


Contents

October 2007
features

2 Hold the Calories By Rosanna Caira
26 The Lunch Triangle By Lisa Paul
35 Beach Bites By Sherry Noik-Bent
41 Good Eats For All By Alistair Kyte
44 Drink Up! By Scott Gardner
53 Touch And Go By Denise Deveau

departments

2 Editor's Page
4 FYI




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