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Friday, 30 July 2010 09:22 |
HALIFAX — Halifax Restaurateur Lyndon Hibbert is breathing a sigh of relief after a visit from city officials who told him how to properly zone his restaurant, Caribbean Twist, reports CBC News.
In a report earlier this week, the co-owner of the Jamaican hotspot was told his restaurant wasn’t zoned for foodservice, and he would have to close shop, despite the fact that the year-old eatery had previously been a lunch-time stop.
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